Author Archives: Hannah

Friday Questions

Just in case you were concerned due to the recent prevalence of healthy food on this blog, I bring you an onslaught of photos to show you that my doughnut love is alive and well. After Zeke’s in Dupont closed … Continue reading

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Roasted Chicken & Collard Greens

Can we just have a moment of total culinary transparency? Last week I cooked the worst dinner I have made in marriage, perhaps in my entire life. It was a ghastly chicken mole mess that tasted like sickly spiced yet … Continue reading

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Highs & Lows

… from the weekend. High: Leftovers for dinner Friday night, and if there is one thing I love, it is feeling like a thrifty domestic boss because we ate up the yummy [and only slightly freezer-burnt] leftovers I found behind … Continue reading

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Friday I’m in love.

“How sweet it is to hear stories /Those stories of time gone by When the tree branches are black /When the snow is thick and burdening the frozen earth.” -Alfred de Vigny, La Neige A couple weeks ago I was … Continue reading

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February snow.

Yesterday we had our first big snowstorm of the winter and that meant a snow day for the city! I actually work from home on Tuesdays, but I was still all like… … and since James still needed to walk … Continue reading

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All the love for love day.

Happy belated Valentine’s Day! Around our home it was basically nothing but nonstop romance last weekend. Here are a couple of the ways that we celebrated love day. We went out for dinner Friday night, because we aren’t Valentine’s rookies, … Continue reading

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The Whole Whole30

I know that you have been waiting on pins and needles for the post where I tell you all about all the Whole30 fun we’ve been having the last month. Well, I live to please, complete with question prompts that … Continue reading

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